Confits > Pork confits > Preserved sausages

Preserved sausages

Ingredients : pork lean and fat, duck fat, salt , black pepper, Espelette pepper.

Origin : France

Best before :  4 years

Packaging : 1 L / 900 g / glass pot (for 5 people), / kg

Roast them in a frying pan and serve them with chips, lentils or beans.

9,50 € Weight: