>> DIRECT SEARCH :  --- CHOOSE A RAYON ---- Ready-cooked meals    - Beef steamed in wine    - Basque way tripes    - Basque way piperade    - Basque meal    - Cooked beans and Cassoulet    - Lentils    - Soups and garbure    - Others    - Lamb- Axoa    - Veal axoa    - Beef axoa    - Duo of axoa    - Duck axoa- Fish    - Chipirons (squids)    - Cod    - Marmitako (tuna stew)    - Others- Confits    - Duck confits    - Pork confits        - Confits        - Preserved sausages        - Preserved tongues    - Others confits        - Preserved rabbit - Graisserons    - Pork graisserons     - Duck graisserons - Pâtés    - Spicy rustic pâté     - Espelette pepper pâté    - Basque black pudding    - Other Pâté    - Pack of Pâtés- Foie gras- Salted products : hams and ventrèches    - Aldudes’ ham    - Accoceberry’s ham    - Ventrèches- Espelette peppers, peppers and sauces    - Espelette pepper range    - Whole piquillos    - Guindillas    - Sauces range        - Tomato        - Basque sauces- Navarre products    - Vegetables    - Banderilla in vinegar    - Gherkins- Desserts    - Cherries in vinegar    - Jams    - Honey    - Cheese- Gourmet hampers Desserts > Cheese Cheese The posted price is an approximative one, based on the weight of the biggest cheese. Please valid your order, the products will be invoiced at their real weight (you 'll find all the details on the invoice with the delivery). AOC’s Ossau-Iraty ewe milk cheese Tome 2.5 Kg / 18.95 € per kilo Full fat unpasteurised ewe milk. Origin : France 47.38 Euro  Ref. : FR01    Trésor du Berger ( ewe milk cheese) Tome 750 - 800g / 23.50 € the tome Full fat unpasteurised ewe milk. Origin : France 18.80 Euro  Ref. : FR02

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